Seasonal Menus
Our menus feature a chef rotation of dishes based on seasonal ingredients and product availability. Pricing varies by event and menu. Please reach out to us for more information. Have special dietary needs? We pride ourselves on delivering the full CH Hospitality experience to every guest regardless of allergies or dietary restrictions. Please let us know and we will customize any menu for you.
*Custom menus available, ask about our vegetarian and vegan options
Artisan Board
Artisan Cheese
Crostini, Crackers, Seasonal Jam, Assorted Fruits and Nuts
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Charcuterie
Assorted Meat and Cheese, Stone Ground Mustard, Pickled Vegetable, Crostini
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Court Bouillon Shrimp Cocktail (gf)
House Cocktail Sauce
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Bruschetta
Burrata, Olive Tapenade, Sundried Tomato Pesto, Caponata, Toast Points
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Tea Sandwich
Seasonal Options Available
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Assorted Pastry
Seasonal Options Available
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Assorted Cookie
Seasonal Options Available
Small Bites
Roasted Beet (gf, df, v)
Orange, Whipped Boursin, Dill, Seed Crisp
Chicken en Croute (nf)
Puff Pastry, Gremolata
Spicy Tuna (gf, nf, df)
Crispy Rice, Cucumber, Scallion
Arancini (nf, v)
Saffron, Sundried Tomato, Parmesan
Moroccan Meatball (nf, df)
Pomegranate, Molasses, Mint
Cauliflower Tart (nf, v)
Whipped Potato, Ricotta Salata
Carnitas Tostada (gf, nf, df)
Whipped Queso Fresco, Cilantro, Pickled Red Onion
Whipped Goat Cheese (v, nf)
Shishito, Blackberry, Balsamic
Falafel (gf, df)
Garlic Toum, Pickled Vegetable
Fruit Skewer (gf, nf, df, v)
Chamoy, Lime, Tajine
Pimento Profiterole (nf, v)
Cucumber, Strawberry Jam
Buffet Service
Breads
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Caramelized Onion Focaccia
Lemon Infused Olive Oil
Warm Ciabatta
Spicy Pepper Pot
Brioche Rolls
Whipped Herb Butter​
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Salads
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Garden Salad
Baby Greens, Cucumber, Tomato, Fresh Herbs, Sourdough Crouton, Dijon Vinaigrette
CH House Salad
Mixed Greens, Roasted Radish, Toasted Pepita Herb Vinaigrette​​
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Sides
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Smashed Potatoes
Roasted Garlic, Herbs, Olive Oil
Sauteed Green Beans
Snap Pea, Mustard Seed
Chevre Mac & Cheese
Herbed Panko Crumb, Pickled Red Onion, Scallion
Brown Butter Carrots
Radish, Honey
Grilled Asparagus
Red Onion, Feta
Charred Lemon Risotto
Pecorino, Fresh Herbs​​
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Proteins
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Pork Tenderloin Agrodolce
Red Onion, Fennel, Cabbage
Beef Pichana
Charred Scallion, Chef Sauce
Eggplant Marbella
Date, Olive, Caper
Grilled Chicken
Garlic Confit, Thyme
Market Fish
Peach Soubise, Fennel Slaw, Mint​​​
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Desserts
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Matcha Custard
Coconut Chantilly, Sesame Cookie, Sour Plum
Pink Peppercorn Cupcake
Strawberry, Whipped Cream, Lavender Shortbread
Chocolate Bomb
Milk Chocolate Mousse, Dark Chocolate Sponge, Salted Caramel
Almond Financier
Blueberry, Lemon Curd, Chantilly
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Plated Meal Service
Appetizer Course​
Forest Mushroom Parcel
Pea Puree, Parmesan, Fermented Honey
Roasted Carrot
Chorizo, Cotija Cheese, Smoked Yogurt, Chimichurri
Ratatouille
Eggplant, Squash, Basil, Tomato Butter
Butter Bean Puree
Artichoke, Sun-Dried, Shrimp​​​
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Salad Course​
Bistro Salad
Mixed Greens, Roasted Beets, Orange, Toasted Almond, Citrus Vinaigrette
Louie Salad
Green Leaf, Tomato, Avocado, Snap Pea, Pickled Onion, Remoulade
CH House Salad
Baby Greens, Cucumber, Tomato, Dill, Ranch Crisps, Dijon Vinaigrette
Bibb Lettuce
Roasted Grape, Hazelnut, Radish, Green Goddess Dressing​​​​
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Pasta Course​
Caccio e Pepe
Corn Puree, Lardons, Leeks
Orecchiette
Ricotta, Charred Broccoli, Garden Pesto
Pasta al Norma
Rigatoni, Tomato, Eggplant, Walnut Ricotta Salata
Grilled Vegetable Farfalle
Goat Cheese, Arugula, Pecan, Sultana, Calabrian Chile, Basil​​​​
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Entrée Course​
Market Seafood
Pommes Puree, Grapefruit Brulé, Citrus Chardonnay, Fennel Salad
Lemon Thyme Chicken
Herbed Risotto, Broccolini
Beef Sirloin
Pomme Puree, Sundried Tomato Pesto, Green Bean, Blistered Tomato
Salmon Croquette
Avocado Mousse, Grilled Purple Cabbage, Peperonata​​​​
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Dessert Course​
Almond Financier
Seasonal Fruit, Chantilly
Chocolate Bomb
Chocolate Sponge, Dark Chocolate Ganache, Pecan Caramel, Sour Apple Powder
Key Lime Posset
Coconut, Strawberry, Shortbread
Matcha Creme Brulee
Coconut Chantilly, Sesame Cookie, Sour Plum​​
Family Style Service
Appetizer Course​
Forest Mushroom Parcel
Pea Puree, Parmesan, Fermented Honey
Roasted Carrot
Chorizo, Cotija Cheese, Smoked Yogurt, Chimichurri
Ratatouille
Eggplant, Squash, Basil, Tomato Butter
Butter Bean Puree
Artichoke, Sun-Dried, Shrimp​​​
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Salad Course​
Bistro Salad
Mixed Greens, Roasted Beets, Orange, Toasted Almond, Citrus Vinaigrette
Louie Salad
Green Leaf, Tomato, Avocado, Snap Pea, Pickled Onion, Remoulade
CH House Salad
Baby Greens, Cucumber, Tomato, Dill, Ranch Crisps, Dijon Vinaigrette
Bibb Lettuce
Roasted Grape, Hazelnut, Radish, Green Goddess Dressing​​​​
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Pasta Course​
Caccio e Pepe
Corn Puree, Lardons, Leeks
Orecchiette
Ricotta, Charred Broccoli, Garden Pesto
Pasta al Norma
Rigatoni, Tomato, Eggplant, Walnut Ricotta Salata
Grilled Vegetable Farfalle
Goat Cheese, Arugula, Pecan, Sultana, Calabrian Chile, Basil​​​​
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Sides Dishes​
Smashed Potatoes
Roasted Garlic, Herbs, Olive Oil
Sauteed Green Beans
Snap Pea, Mustard Seed
Brown Butter Carrots
Radish, Honey
Grilled Asparagus
Red Onion, Feta​​​​​
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Main Proteins​
Pork Tenderloin Agrodolce
Red Onion, Fennel, Cabbage
Beef Pichana
Charred Scallion, Chef Sauce
Eggplant Marbella
Date, Olive, Caper
Grilled Chicken
Garlic Confit, Thyme
Market Fish
Peach Soubise, Fennel Slaw,
Mint
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Dessert Course​
Almond Financier
Seasonal Fruit, Chantilly
Chocolate Bomb
Chocolate Sponge, Dark Chocolate Ganache,
Pecan Caramel, Sour Apple Powder
Key Lime Posset
Coconut, Strawberry, Shortbread
Matcha Creme Brulee
Coconut Chantilly, Sesame Cookie,
Sour Plum​​